Italian Chicken and Potatoes

Wednesday, November 2, 2011

Italian Chicken and Potatoes adapted from The Driveway of Life
chicken breast tenders (enough for your family)
3-4 potatoes, rinsed and diced
2-3 Tbsp Italian seasoning
1 cup Fat Free Italian dressing
1/2 onion, diced
Parmesan cheese
Carrots

Directions:  Spray the crockpot with cooking spray.  Lay the chicken breasts tenders in the bottom of the crockpot.  Sprinkle with half the Italian dressing, half of the Italian seasoning, and half of the Parmesan cheese.

Place potatoes on top of that layer.  Add the remaining seasoning, dressing, and cheese.  Turn the crockpot on low for 6-8 hours.

Here's what you'll need:

Spray the crockpot and put the chicken in the bottom.

Put some of the Italian dressing on the chicken.

Add some Italian dressing and Parmesan cheese.

Add the potatoes.

Add the onions.

Add the carrots and the rest of the dressing, seasoning, and cheese.
I forgot to take an "after" picture.

Our Thoughts:
This was an easy, delicious crockpot meal.  I used about 1/2 cup of regular Italian dressing and the rest was "Tuscan Italian dressing".  You could use any type of Italian dressing that you have on hand.  Instead of Italian seasoning you could also use those Italian dressing seasoning packets or a combination of oregano, parsley, and basil.

Other things you could also add:  diced tomatoes, green peppers, mushrooms, etc.  Pretty much anything that you love.

This meal was gobbled up and the only thing left was some of the gravy/juice.

Hope you enjoy!
April


1 comments:

Kimberlee said...

I'm so glad you liked it!
Thanks for sharing your blog link with me!

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