Biscuit Tostadas from Sue
1 tube of biscuits
1lb hamburger meat
1 jar salsa
Directions: Open up each biscuit in half and spread them out on a baking dish. Cook as directed on the container. Meanwhile, brown hamburger (turkey, chicken) meat. Mix in ½ cup of salsa in with the meat or you could also use a taco seasoning packet. Spread meat mixture onto biscuits and top with your favorite taco toppings. Serve with salsa, sour cream, guacamole, etc.
This was really good. To me, it tasted just like a soft shell taco except the shell wasn't on top. This was a very quick and easy meal and would be great if you had all of the tacos stuff but no taco shells. It also wasn't as messy as eating tacos as you actually cut these up and eat them with a fork.
Kanin ate 2 of them so that is always a good sign.
I served this with a side of Mexican rice, salsa and sour cream.
Hope you enjoy!